I nicked this recipe from
the delightful Rachel Kelly at Marmaduke Scarlet . I say nicked, but that's not what it is, is it ?
Seeing I didn't have Seville oranges I used clementines instead. On Wednesday I went shopping and bought so much fruit (you know, health consciousness kicks in as soon as someone in the household has been gripped by a bout of influenza) ....... Brrr... the clementines were just too tart to eat as they come. Don't let the warm orange colour of their coat fool you !
It's a simple recipe and tasty it is too.
Have a lovely weekend !
Patricia xxx...x
Awwwww! Thanks dah'lin! You've made my weekend!
ReplyDeleteOoops, forgot to say it looks delicious!
ReplyDeleteTiene una pinta excelente ese pastel
ReplyDeleteun saludo
pepe
Thank you, pepe. :)
ReplyDelete