Monday, April 13, 2009

Easter Brunch















Beautiful table decorated by my mother.















I prepared the Eggs Benedict (with smoked salmon) on homemade muffins.














Made an assortment of buns. Here, brioche-style easter bunnies, some with sultanas, some with chocolate chips. Served them with homemade jams.















After a walk, we were ready to attack the Pavlova.

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